Yesterday I made a peruna-broilerikiusaus, which roughly translates to potato-chicken casserole. I didn't follow any sort of recipe, but rather thought of other recipes I've made over the years and went from there. In the end, it was a very basic recipe, but it was quite good.
peruna-broilerikiusaus / potato-chicken casserole
|1 pkg (~400g)||marinated shredded chicken|
|1||onion (I didn't add one this time, but that is only because we didn't have one in the house.)|
-wash and cut the potatoes into small pieces and then boil them until almost done. The potatoes will cook quickly because they are chopped up small.
-fry up the chicken.
-beat the eggs well, add the milk and pepper.
-add the potatoes and chicken into the milk mix.
-bake in the oven for about 1hour at 200C
-let the casserole cool a little bit before serving with a nice green salad and enjoy.